Pepper Jack Sourdough Bread

Our signature sourdough gets a bold upgrade with creamy, melted pepper jack cheese folded throughout every loaf. Handcrafted in small batches at our sourdough micro-bakery in Alvarado, TX, this bread blends the tangy flavor of classic sourdough with a gentle kick of spice for a perfectly balanced, savory bite.

Why you’ll love it:

Texture & Taste: Soft, tangy interior with pockets of melty cheese and a crisp, golden crust
Craft & Care: Naturally leavened, handcrafted, and baked fresh in small batches at our Alvarado, TX micro-bakery
Quantity Included: 1 full artisan loaf
Serving Ideas: Delicious for grilled cheese, breakfast sandwiches, or served warm alongside soups and chili
Storage & Care: Store at room temperature for up to 4 days, in the fridge for up to 2–4 weeks, or freeze for up to 3 months.
Reheating: Add a little water on top of the bread, wrap in foil and vent at the top, then bake at 350°F for 20–25 minutes to revive the loaf like it was just baked.

Order today and enjoy this flavorful twist on a bakery favorite — baked fresh with love in Alvarado, TX.