Everything Cheddar Sourdough Bread

Our sourdough meets everything bagel flavor in this irresistible loaf — and it quickly became a bakery favorite. Handcrafted in small batches at our micro-bakery in Alvarado, TX, it’s filled with sharp cheddar and topped with a savory blend of sesame, poppy seeds, salt and onion for that perfect “everything” crunch. Each slice brings the comforting tang of sourdough and the bold, toasty flavor you love.

Why you’ll love it:

Texture & Taste: Soft, cheesy interior with a crisp, golden crust coated in everything bagel seasoning

Craft & Care: Naturally leavened, handcrafted, and baked fresh in small batches at our Alvarado, TX micro-bakery

Quantity Included: 1 full artisan loaf

Serving Ideas: Incredible for breakfast sandwiches, toast, or paired with soups and savory spreads — it’s delicious any time of day

Storage & Care: Store at room temperature for up to 4 days, in the fridge for up to 2–4 weeks, or freeze for up to 3 months.

Reheating: Add a little water on top of the bread, wrap in foil and vent at the top, then bake at 350°F for 20–25 minutes to revive the loaf like it was just baked.

Order today and taste why this flavorful loaf is a customer — and baker — favorite at our Alvarado, TX micro-bakery.