Chocolate Sourdough Bread

Rich, soft, and deeply chocolatey, this artisan loaf is handcrafted in small batches at our sourdough micro-bakery in Alvarado, TX. Naturally leavened with our house sourdough starter, it brings together the gentle tang of sourdough and the indulgent flavor of cocoa for a loaf that’s both wholesome and decadent.

Why you’ll love it:

Texture & Taste: Soft and tender crumb with notes of cocoa and sourdough depth, lightly sweet and perfectly balanced

Craft & Care: Naturally leavened and baked fresh in small batches at our Alvarado, TX micro-bakery

Serving Ideas: Delicious on its own, spread with butter or cream cheese, or used for desserts like French toast or bread pudding

Storage & Care: Store at room temperature in a bread bag or airtight container for up to 3 days, refrigerate for up to a week, or freeze for up to 3 months

Reheating: Warm in a 300°F oven for 5–10 minutes or toast lightly to bring out its rich aroma and flavor

Order today and enjoy the comforting, chocolatey goodness of our artisan Sourdough Chocolate Bread from our Alvarado, TX micro-bakery.